Have you ever swooned for brussel sprouts? Add a little applewood smoked bacon, apple cider vinegar, a few shallots, and some brown sugar to the pan, and you will. Soft, leafy, caramelized brussel sprouts with sweet and salty, smoked bacon—this dish doesn't disappoint.
PS: Jamie Oliver's youtube channel has some really great how-tos for beginner cooks.
[1. c. lynn]
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